Understanding Maya Fare: Beyond Tamales and Cacao
March 06, 2020 4:00 PM to 6:00 PM
AfterCLASS – Taylor Education Center - 612 Andrew Higgins Blvd. #4003
Stone Center for Latin American Studies
In collaboration with the Annual Tulane Maya Symposium, this workshop focuses on foods of the Maya. The K-12 Educator Workshop will focus on a basic introduction to Maya archaeology and cultural heritage of the Maya today. Participants will explore the foods of the Maya focusing on the role of food over time. Join us as we hear from chocolate specialists and our Kaqchikel language scholar will discuss the importance of corn.
Tickets are Required
The Educator Workshop is $5, and you must upload your faculty ID at checkout.
Attendance of the Introduction to Maya Hieroglyphs Workshop and Keynote Address is encouraged for no additional charge! Registration for the full Maya Symposium weekend is available to educators at a reduced rate.
Please purchase tickets at https://mariecom.wp.tulane.edu/product/maya-symposium-k12-registration/
For more information on this event, please visit https://mariecom.wp.tulane.edu/product/maya-symposium-k12-registration/